Swiggy
01Listing, ranking, ads & Dineout
- Acceptance rate and prep-time accuracy
- Menu conversion and bestseller placement
- Ads bid-managed against contribution margin
- Swiggy
- Zomato
Swiggy and Zomato Restaurant Sales Consultant in India
Listing, onboarding, menu optimisation, aggregator ads management and structured sales growth systems for restaurants across India — built on the signals the algorithms actually reward.
“We don't manage platforms. We drive sales.”
- 650+ restaurants scaled
- PAN India
- 7+ years on the platforms
Scroll — watch the line climb
Trusted by restaurants, cafés and bars across India
Giani Ice Cream
Ivoryy Fusion Bar
Chai Sutta Bar
Punjabi Rasoi
Stories Bar & Kitchen
Drama
Snowberry
Honey & Dough- Giani Ice Cream
- Ivoryy Fusion Bar
- Chai Sutta Bar
- Punjabi Rasoi
- Stories Bar & Kitchen
- Drama
- Snowberry
- Honey & Dough
- 650+
- Restaurants scaled
- PAN India
- Where we work
- 7+
- Years on the platforms
- 4.5★
- Target rating we build toward
QSR, cloud kitchens, casual and fine dine
Delhi NCR, Mumbai, Bengaluru, Pune and every major market
Hands-on inside Swiggy and Zomato dashboards
The threshold where visibility compounds
The two platforms that decide your month
We work inside Swiggy and Zomato every day.
These are the partner dashboards where your whole restaurant sales are driven — where every order is won, where a two-point lift in acceptance rate moves more revenue than a month of posting, and where we spend our working day.
Zomato
02Rank, ratings, ads & Dine-In
- Rating recovery past the 4.2 visibility threshold
- Commission and net-realisation modelling
- Dine-In offers that fill weak day-parts
The real problem
Most restaurants don’t have a demand problem. They have a visibility problem.
The orders are being placed. They are just going to the listing three positions above yours — the one with a faster prep time, a cleaner menu and a rating that crossed the threshold where the algorithm starts trusting it.
Read why most restaurants stall01
The listing is working against you
Incomplete menus, missing photography, a serviceability radius set too wide, prep times nobody has revisited since launch. Each one is a ranking signal quietly marking you down.
Listing optimisation guide02
Ad spend is buying the same problem, louder
Advertising amplifies whatever your listing already does. Push budget at a page that converts poorly and you pay a premium for the same disappointing result.
Ads strategy without the waste03
Growth in orders isn’t growth in profit
Commission, discounts, packaging and ad spend stack up. Plenty of restaurants scale their order count and shrink their margin at the same time without noticing.
What restaurants actually payWhat we do
Nine services. One outcome.
01
Swiggy & Zomato OnboardingComplete support to help your restaurant start smoothly and get faster visibility on platforms.Explore02
Menu OptimizationImproving menu layout and item placement to make dishes look attractive and sell better effortlessly.Explore03
Sales Growth — DeliveryEasy delivery improvements that increase online visibility, customer clicks, and overall monthly sales growth.Explore04
Sales Growth — Dine-InSimple strategies that increase dine-in orders, improve guest flow, and boost daily restaurant revenue.Explore05
Aggregator Ads ManagementSwiggy and Zomato ads managed around return on ad spend, rupee by rupee.Explore06
Food PhotographyProfessional food photos that make your dishes look appealing and attract more online customers.Explore07
Meta AdsRunning targeted Meta Ads on Facebook and Instagram to promote your restaurant and reach more customers online.Explore08
Event Consulting & ManagementPlanning engaging restaurant events that increase customer visits, improve ambience, and boost footfall.Explore09Food LicensingHelping you complete all restaurant licenses smoothly with correct documents and faster approval support.Explore
Swiggy & Zomato OnboardingComplete support to help your restaurant start smoothly and get faster visibility on platforms.Explore02Menu OptimizationImproving menu layout and item placement to make dishes look attractive and sell better effortlessly.Explore03Sales Growth — DeliveryEasy delivery improvements that increase online visibility, customer clicks, and overall monthly sales growth.Explore04Sales Growth — Dine-InSimple strategies that increase dine-in orders, improve guest flow, and boost daily restaurant revenue.Explore05Aggregator Ads ManagementSwiggy and Zomato ads managed around return on ad spend, rupee by rupee.Explore06Food PhotographyProfessional food photos that make your dishes look appealing and attract more online customers.Explore07Meta AdsRunning targeted Meta Ads on Facebook and Instagram to promote your restaurant and reach more customers online.Explore08Event Consulting & ManagementPlanning engaging restaurant events that increase customer visits, improve ambience, and boost footfall.Explore09Food LicensingHelping you complete all restaurant licenses smoothly with correct documents and faster approval support.Explore01 / 09
Onboarding
How we work
Diagnose. Plan. Execute. Report.
No twelve-week discovery phase. The audit runs in week one because the data is already sitting in your dashboards.
- 01Week 1
Consultation
Swiggy & Zomato growth audit
We go inside your live dashboards and read the numbers that decide your rank — acceptance rate, prep-time accuracy, rating velocity, menu conversion, funnel drop-off. You get the real diagnosis before anyone talks about a retainer.
- 02Week 2
Strategy
An aggregator-first growth plan
A written plan with sequencing, owners and targets. What gets fixed operationally, what gets rebuilt on the listing, what gets spent on ads, and the order it happens in — because ads on a broken listing only buy expensive impressions.
- 03Weeks 3–8
Execution
Menu, ads and listing optimisation
We do the work, not just the deck. Menus restructured, descriptions rewritten, photography refreshed, campaigns built and bid-managed, operational leaks closed with your kitchen team.
- 04Ongoing
Results
Sales that actually scale
Weekly reporting against orders, average order value and net realisation after commission. Ranking improvements typically show within two to four weeks of the operational fixes landing.
Brands we have scaled
Kitchens, cafés and bars that already run on this playbook.
From a single dessert counter to multi-outlet chains — across QSR, casual dining, cloud kitchens and premium bars.
- Giani Ice CreamIce cream · Multi-outlet
- Ivoryy Fusion BarFusion bar · Delhi NCR
- Chai Sutta BarCafé chain
- Punjabi RasoiCasual dining
- Stories Bar & KitchenBar & kitchen
- DramaBar & lounge
- SnowberryDesserts
- Honey & DoughBakery & café
In their words
Results our clients reported.
“Sales grew from 10 lakhs to 50 lakhs within two months. The change was in how the listing and menu were structured — the demand was always there, we just weren't visible to it.”
“Our search ranking improved and the quality of order flow changed completely. Fewer cancellations, better baskets, more repeat customers.”
“Consistent growth in orders and repeat customers, month after month. It stopped being a guessing game.”
“The menu improvements and targeted campaigns made the difference. We finally understood which items were carrying the business and which were quietly costing us.”
Figures are as reported by the businesses themselves. Results vary by city, cuisine, price point and starting position.
Insights
The playbook, published.
32 in-depth guides on how the platforms actually rank, price and charge you — written from inside real partner dashboards, on live accounts.
Ads & ROAS
3 min
Swiggy Ads Strategy: How to Get 5x ROAS Without Wasting Budget
How can restaurants achieve high ROAS on Swiggy Ads? Restaurants achieve high ROAS (Return on Ad Spend) on Swiggy by focusing on high-conversion items, structured budget allocation, and time-based campaign optimization. High-performing adve…
By Deepak Desh BandhuRead
Menu Strategy
3 min
Menu Optimization for Delivery: How to Design a Menu That Sells on Swiggy and Zomato
What is menu optimization for delivery? Menu optimization for delivery is the process of designing a short, high-conversion, high-margin menu specifically for platforms like Swiggy and Zomato. Unlike dine-in menus, delivery menus must: Maxi…
By Deepak Desh BandhuRead
Margins & Pricing
5 min
Zomato Commission Structure 2026: What Restaurants Actually Pay
What is Zomato’s commission percentage in 2026? In 2026, Zomato’s base commission for restaurants typically ranges between 18% and 28% of order value (GMV) depending on restaurant category, city, and negotiated partnership tier. However, th…
By Deepak Desh BandhuRead
Next step
Find out what your listing is actually costing you.
A growth audit reads your live Swiggy and Zomato dashboards and tells you where the orders are leaking — ranking signals, menu conversion, ad waste and net realisation. The findings are yours to keep either way.
The audit comes with no retainer attached, and you get a straight verdict either way.